white cheddar cheese, finely grated; 16 Tbs. Oct 2, 2015 - Vermont Cheddar Apple Pie: King Arthur Flour. sugar; 6 oz. Cheddar Apple Pie. Pare, core, and slice apples. Apple pie served with a slice of cheddar cheese is a traditional combination. Pastry for two-crust 9-inch pie.

Printer Friendly Version.
Instructions. flour 1 tsp. ADD YOUR PHOTO. PREHEAT oven to 375°F. On a lightly floured surface, roll out one disk of dough into a 12-to 13-inch round. Tweet; Pin It; Ingredients: For the dough: 2 1/2 cups all-purpose flour; 2 tsp. Heat oven to 400º. Assemble pie. Cut butter into mixture until it reaches a crumblike texture. Vermont Apple Pie Recipe. Those recipe cards are a treasure, full of memories and American history. The Vermont apple pie has a flaky double crust topped with a thick slice of warm (but not melted) Cheddar cheese. Vermont has its own style of pie too. READY ... (I use real Vermont syrup but Log Cabin or other brand would be fine). Hold onto them for all you are worth! salt; 1 Tbs. nutmeg 1 cup Vermont cheddar cheese 6 or 7 Cortland or Northern Spy apples, peeled, cored & thinly sliced. 2 People talking Join In Now Join the conversation !

Oct 2, 2015 - Vermont Cheddar Apple Pie: King Arthur Flour. COMBINE flour and salt in a large bowl. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. If desired, reserve the trimmings to make decorative shapes to put on the top crust. Transfer to a 9-inch pie pan; trim the edges to leave a 3/4-inch overhang. When making crust include a cup of extra-sharp finely grated cheddar cheese before adding water to the dough. 2/3 cup sugar 2 Tbsp. cinnamon 1/4 tsp. 4. Transfer apple mixture to pie shell. Directions MAKE IT SHINE! Ingredients. Place mixture in pie crust. Top apples with crumb mix. Combine sugar, flour and softened butter. With a pastry blender, two forks or your fingers, mix until crumbly. Directions. MIX egg ... 5 out of 5 with 1 ratings. In this delicious twist on the classic recipe, white cheddar cheese is blended into the piecrust. Stay safe and healthy. Add to a large bowl and toss with nutmeg or cinnamon (if you like spice) and ¾ ... Fool-Resistant Flaky Piecrust.